Category: Secondi Piatti
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From Ireland to the Deli Counter: A Different Kind of Tradition
This week, we’re leaving the Italian peninsula and taking a bit of a detour—traveling to Ireland by way of a New York Jewish deli. Over the past few years, we’ve built a tradition around the Somerville St. Patrick’s Day parade. While the streets fill with green, bagpipes, and celebration, our house fills with the smell…
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From Ambulances to Balsamic: A Father-Daughter EMS Journey and a Chicken Caprese Worth Waiting For
A year ago, my daughter Gabby came to me with a spark in her eye and a mission in her heart: she wanted to join the local first aid squad. Now, this wasn’t exactly a surprise—Gabby has dreamed of becoming a doctor since she was about ten years old. And not just any doctor. She’s…
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Adopted By Pasta 